Under six blocks of brick in the heart of the Pearl Street Mall lies an aging gas line deemed a safety risk. Replacing the line would mean ripping up brick from 11th to 15th Streets, or much of the pedestrian-only stretch. The alternative is retiring the line and electrifying that stretch of buildings along Pearl.
Given that most of Boulder’s gas infrastructure was installed in the 1960s and 70s, many gas lines around town are reaching the end of their functional life. But with climate change worsening and the need to get off fossil fuels imminent, the City of Boulder together with Xcel is exploring alternatives to plot a new path forward.
A replacement gas line on Pearl Street would continue the city’s dependence on fossil fuels, locking in carbon emissions over the long term. Infrastructure like gas lines have a lifespan of 60 years or more and absorb money that could be poured into renewable resources.
“If we’re putting in new gas infrastructure, it is challenging to make the case that we’re also transitioning away from natural gas,” said Matt Lehrman, energy strategy coordinator with the City of Boulder.
To meet city climate targets, Lehrman said, Boulder must quickly reduce its gas use. Meaning, new gas lines with a life expectancy of decades might only be active for a fraction of that time. Yet fossil fuel infrastructure only recoups money from being used for many years. “You’re putting a lot of money in the ground that needs to be recovered over a long period of time,” Lehrman said.
Replacing the line under Pearl Street with gas is a headache to consider — a yearslong construction project in a Boulder hot spot where restaurants are concentrated. But alternatives are almost as disheartening. Xcel explored what it would take to move the line serving Pearl Street into the alleys adjoining the mall. But those alleys are already cramped with utilities like water, sewage and electric.
“Due to heavily congested alleyways, construction is expected to be incredibly difficult and expensive,” Xcel said in its July 2023 filing to the Public Utilities Commission for its gas infrastructure plan.

It’s not just congestion that’s a challenge. The age of many Pearl Street buildings mean they have indoor gas meters, making them “extremely challenging to access for maintenance and repairs,” Xcel said in the filing. Those meters would have to be replaced with modern outdoor meters.
The estimate for a gas line replacement is around $7.5 million, according to Xcel. To electrify the same area, Xcel estimates, would cost $3.7 to $4.5 million, which includes upgrading the area’s grid so it could handle the load of 66 buildings heating and cooking exclusively with electricity. It also covers installation costs along with project management and reporting.
But that doesn’t tell the whole story.
The estimate doesn’t factor in what it would take to outfit Pearl Street buildings with the appliances necessary for them to electrify. For heating, this includes heat pumps and hot water heat pumps. For cooking, it means induction stoves replacing gas ranges.
Carolyn Elam, sustainability senior manager with the city, said restaurants were already a concern for Xcel and the city. An update to the city’s energy code coming before Boulder City Council in March has an all-electric requirement for new builds and substantial remodels, but has exceptions for commercial kitchens, along with hospitals and laboratories. For the gas line under Pearl to be retired, however, all restaurants along the stretch would have to be willing to make the switch — no exceptions.
“To be able to abandon that pipeline in Pearl, it effectively requires 100% electrification, which means every building has to transition,” Elam of the city said. “And as you can imagine, there’s a diversity of how gas is used in the buildings along that section.”
Municipal gas bans nationwide have faced lawsuits from restaurant groups.
“If you wanted to abandon a gas line in a residential neighborhood, it’s probably a little easier,” Elam said. On the Pearl Street mall “we’re talking about a very dense area of the community with a lot of different building types.”

Yet the challenge of the Pearl Street project could be a benefit to future projects.
Xcel has suggested it could serve as a test case for other electrification efforts across Colorado.
Xcel is faced with having to reduce greenhouse gas emissions from its gas infrastructure 22% by 2030 from a 2015 baseline. Given the scope and magnitude of electrification required to achieve that goal, Xcel told the PUC, “it will be important to understand and test this concept of electrification on diverse customer populations, but geographically targeted portions of the Company’s gas system.”
In its Clean Heat Plan filing, Xcel states it would reach out to every one of the affected customers on the Pearl Street Mall. Elam suggested that the $3 million gap between the gas line replacement and electric alternative could be distributed as incentives to aid the transition.
Elam added that while building owners may bristle at mandatory electrification now, a forced switch is likely inevitable. The commercial buildings along the stretch, which make up 61 of the 66, are already subject to state building performance standards, as well as city regulations. Electrifying now might save them the same effort in years to come.
State standards, established in a 2021 law, require buildings larger than 50,000 square feet to reduce their greenhouse gas emissions 7% by 2026, from 2021 levels, and 20% by 2030. Elam said several buildings on Pearl Street fall under this law.
“At some point in time, these buildings are likely to go through renovations anyway,” Elam said.

Neither Xcel nor the city has started reaching out to building owners yet, according to Elam. Until there’s more information, the project is still very conceptual.
“There’s no scenario that’s not highly disruptive to this area,” Elam said. “So we’re certainly trying to be very conscious about creating too much anxiety around it ahead of being able to start giving people the information to help them feel empowered.”
Terri Takata-Smith, with the Downtown Boulder Partnership, said the process is still in such an early phase that there isn’t enough information to fully understand the full scope of challenges and impacts.
“Our next steps with Xcel is a communication and outreach plan with key stakeholders to understand all impacts and implications,” Takata-Smith said.
The Clean Heat Plan, which contains the alternative to electrify Pearl Street, will face a hearing at the PUC in the coming weeks. A ruling is expected this summer. If approved, Xcel would move forward with a feasibility study to examine the minutia of the project so it could provide more concrete numbers to building owners.

It would be great to see this happen and the city should kick in money for kitchens to convert appliances and heating.
City should “kick in”??? The City is us and our taxes. There’s no free money any where.
Other Investor-Owned Utilities (they owe you) have opened demonstration spaces that allow people to try before they buy. I believe that, like Edwin Zoe, chefs will love the fine heat control AND the incredibly efficient clean up when they are given an opportunity to try it out. Not only chefs but the general public who voice ‘I will never, ever, give up my gas stove’ have second thoughts when they realize you can place some newspaper under your skillet to catch splatter and then recycle the splatters. Xcel could consider the wisdom of opening an innovation center and really showing us some tangible public service.
Oooh yes!! Wonder if they could tie it into the new North Boulder library currently under construction that includes definite plans for a community commissary kitchen. 🤔
A comprehensive long term financial plan with incentives provided by the city under it’s independent utility needs to be undertaken outside Xcel shareholder interests. This needs to be a 30K foot perspective including CU South, which will add more state, not locally controlled energy initiatives and costs from massive flooding from a gravel pit that has not undergone it’s required reclamation.
This is amazing. Appliances and hot water heaters, particularly at restaurants, have to be replaced regularly anyways. Save money, go green, save green, and less disruption. All that’s needed is guts.
And city subsidies and incentives that dictate a redirection of our funds from Xcel. Boulder Power and Light ’25!
If the restaurants want gas, they should have it.
Maybe the restaurants could lower their bills with the gains from electric transformation, making it more affordable for folks to eat out. I have also seen hard core gas residential folks converted to electric and think the restaurant industry could appreciate even more accelerated wins.
At their recent hearing before boulder City Council, eXcel said that 2/3 of the cost of electricity was for transmission and distribution. But if we use rooftop solar no transmission or distribution costs would be incurred! That’s why Xcel delays tying people’s rooftop solar to the grid. They can’t wait to build billions worth of unneeded infrastructure since they can bill us on a cost-plus basis. We should get out of the franchise ASAP while their lawyers are busy fighting hundreds of millions of dollars of lawsuits because of the Marshall fire they started. If we don’t, they will soon be billing us for burning down our neighbor towns!
Like always, Evan is spot on. Thanks for aiming straight at the core.
Let’s do this Boulder! It long past due we stop this methane madness.
No more new fossil fuel infrastructure!
Another paper out just yesterday telling us what we already know. Methane emissions from oil and gas are much worse than the industry says and wants us to believe.
https://www.nature.com/articles/s41586-024-07117-5
Let’s do this. What’s not included is an estimate on the total cost of the change including the cost paid by building owners and tenants to upgrade to heat pumps and electric ranges, and how that will be paid for. That’s where things get interesting.
Regardless, it’s time for Boulder to show leadership on decarbonization by making this happen.